When
Sunday, 15 November
About
Part of the 2026 YYC Noodle Festival, running November 5–15. Bas Noodle serves Minced Pork & Peas Noodles: springy noodles tossed in a fragrant house-made chili sauce, topped with slow-cooked yellow peas and savoury minced pork. The bowl brings a taste of Sichuan-style noodle cooking to the festival. The festival lineup also includes other participating restaurants.
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Where
Bas Noodle, Calgary
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