Carnal
Kitchen Takeover

Carnal, the modern Mexican duo of Cristian Villalvazo and Jeni Hollomon, takes over the kitchen at Folia for the first of three takeovers this month. Oyster night offers four oysters for $12, served aguachile or michelada style. Also on the menu are the Carne Apache Todtada for $16 with lime-cured American wagyu, shallot and black garlic-huitlacoche aioli, and the salsa verde chicken flauta for $10 with homemade crema, queso fresco, salsa macha and shredduce. Service runs 6-9pm, or until sold out.