Five Morsels of
Love Supper Club

A candlelit supper club marking the 10th anniversary of Five Morsels of Love at The Cookbook Shop. Featuring over 100 heirloom recipes based on G Nirmala Reddy’s 1974 South Indian cookbook, Vanita Vanṭakālu, the evening includes a warming South Indian vegetarian meal and drinks. Archana Pidathala will share stories of her family’s connection to food, from their ancestral mango farm to the design of the cookbooks. Guests aged 13 and over are welcome; under-18s must be accompanied by an adult. Note: The meal is vegetarian and largely gluten-free, but nut and peanut allergies cannot be accommodated. Tickets are available on Eventbrite.