When
Sunday, 15 November
12:00–18:00
About
Shucking for Shough is the weekly Sunday oyster pop-up from @apresvous_no at Miel Brewery & Taproom, running 12pm to 6pm with raw and baked oysters, shrimp dip and more.
Organised by
Where
Miel Brewery & Taproom, New Orleans
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