St Andrew's
Day Scottish Dinner

Celebrate St Andrew’s Day at Gael & Grain in Glasgow's West End. The evening includes a welcome dram of Aberfeldy 12-year-old whisky, a three-course Scottish dinner, a traditional piper, an Address to the Haggis, and live music throughout the night. Menu options include roasted parsnip and carrot soup, Cullen skink, haggis, neeps and tatties (vegetarian option available), chicken Balmoral, steak pie, pan-fried sea bass, and desserts like sticky toffee pudding. Tickets are £45 per person and spaces are limited; book via the venue website.