When
Monday, 16 November
19:00
About
Join us for a talk and cookbook signing with Nat Thaipun, author of THAI: ANYWHERE AND EVERYWHERE, recently shortlisted for the 2026 James Beard Media Award. Nat will be in conversation with Justin Pichetrungsi of Anajak Thai to discuss tradition, adaptation, and recipes from her Thai-Australian upbringing. Questions on food, kitchen life, or running are welcome. Advance booking is available via the link in the Now Serving profile.
Organised by
Where
Now Serving, Los Angeles
Far East Plaza
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