When
Sunday, 29 November
About
Feather & Bone Sai Ying Pun serves the three-course American Thanksgiving menu on 29 November as part of a 26–30 November run. The $388 per person feast starts with a seasonal soup, with mains including traditional roast turkey and classic trimmings, pan-seared seabass and autumnal risotto, plus comforting sides to share and homemade desserts. The same menu is offered at the Wan Chai, Causeway Bay and Mid-Levels branches. Tables are reserved online.
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Where
Feather & Bone Sai Ying Pun, Hong Kong
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