The
Thanksgiving Table Pickup

Mariela and sister restaurant MIRRA offer a reimagined Thanksgiving spread for pickup. The meal is fully cooked and chilled, with simple reheating instructions, and can be transferred to serving platters or eaten straight from the containers. The menu includes Achari Roast Turkey with Smoked Turkey Jus, Kashmiri Butternut Mash, Cumin Rice and Fennel Raita, and Cranberry-Chipotle Achar. Chai Old Fashioned or Mariela Vesper cocktails are available as add-ons at checkout. Package options include a half turkey serving 2 people and a full turkey serving 4 people. Pre-orders are open through November 23, and quantities are limited. Pickup is at Mariela on Thanksgiving Day, November 26, from 11 AM to 6 PM, with advance pickup-window selection available. A listed November 25 pickup alternative conflicts with the Thanksgiving Day pickup; November 26 is treated as the intended date, and confirming directly with the organizer is recommended.