To Be Seen
Film Screening

David Liu’s documentary To Be Seen follows four Austin restaurants—Foreign & Domestic, L’Oca d’Oro, and LeRoy and Lewis Barbecue—as they navigated the pandemic. It’s less about the lockdown itself and more about how shared spaces in dining rooms and kitchens become their own communities. Catch the next showing at the Texas Spirit Theater in the Bob Bullock State History Museum. Tickets are available on the profile.