# Olivier’s Butchery

City: Oakland

Olivier’s Butchery brings traditional French meat-cutting techniques to the Bay Area, providing premium European-style cuts and prepared holiday feasts from its San Francisco shop.

Located in the Dogpatch neighborhood, Olivier’s Butchery serves the Oakland community with traditional French meat-cutting techniques and premium European-style selections. This butcher shop specializes in dry-aged meats, offering specific cuts like porterhouse steaks, rack of lamb, and house-made sausages. Visitors can find prepared items such as porchetta seasoned with aromatic herbs, duck roti, and gluten-free stuffed turkey. They provide a convenient online pre-order system for holiday feasts, alongside in-store shopping for signature smash-burger patties and ribs.

5 upcoming events. 0 past events listed on MATO.

Next listed event: Thanksgiving Pre-Order Pickup (2026-11-21).

Listings updated 2026-11-06.

[View the public programme and event pages](https://ma.to/venue/oliviersbutchery)

[Events in Oakland](https://ma.to/events/oakland)

## What types of premium cuts does Olivier’s Butchery offer?

This French-style shop provides a variety of selections including porterhouse steaks, rack of lamb, duck roti, and dry-aged meats.

## Where is Olivier’s Butchery located?

It is situated in the Dogpatch neighborhood of San Francisco, serving customers across the entire Bay Area, including those visiting from Oakland.

## How do I place a pre-order with Olivier’s Butchery?

Customers can reserve holiday feasts or specific cuts by visiting the official website, calling the shop directly, or stopping by the counter in person.

## Does Olivier’s Butchery sell ready-to-cook items?

Yes, they offer prepared options like porchetta, chicken paupiette, and signature smash-burger patties that are ready for the grill or oven.

## What are the standard operating hours for Olivier’s Butchery?

The shop is open Wednesday from 11:00 AM to 6:00 PM, and Thursday through Sunday from 10:00 AM to 6:00 PM.