# Varela

City: Pontevedra

Varela is a contemporary churrasquería in Pontevedra by chef Pepe Vieira, specializing in grilled meats, local wines, and intimate dining experiences.

Located in Pontevedra, Varela is a dedicated churrasquería led by chef Pepe Vieira that focuses on traditional grilling techniques. The menu features vaca vella cuts, steak tartar, and specialty pizzas topped with churrasco and criollo. Beyond the main dining room, guests can find intimate spaces like the Andel and Estantería zones or the large Mesa do Alcalde. They host specialized Jornadas de la Carne featuring guest grill masters, vertical tastings, and curated wine pairings.

1 upcoming events. 1 past events listed on MATO.

Next listed event: Sunday Tortilla at Varela Brasas (2026-11-15).

Listings updated 2026-11-08.

[View the public programme and event pages](https://ma.to/venue/varelabrasas)

[Events in Pontevedra](https://ma.to/events/pontevedra)

## What kind of food is served at Varela?

Varela specializes in grilled meats like vaca vella, alongside steak tartar, burgers, and artisanal pizzas. They also offer a selection of local wines and beers.

## Where is Varela located?

Varela is situated in the city of Pontevedra, Galicia.

## Can Varela accommodate large groups?

Yes, Varela features the Mesa do Alcalde, an iconic table designed to seat up to nine diners.

## Does Varela host any special culinary events?

The restaurant organizes the Jornadas de la Carne, which include meat workshops, vertical tastings, and collaborations with guest chefs.

## Is there outdoor seating at Varela?

Varela offers space to enjoy meals and drinks outdoors during sunny weather.