Sora Craft
Kitchen at Baroo

Chef Okay brings Sora Craft Kitchen to Baroo for a one-night-only dinner on Thursday, November 19, 2026. The six-course tasting menu combines modern technique with Turkish and Anatolian cuisine, with assistance from Kwang and the Baroo team. The menu includes Levrek Marin (branzino crudo), İçli Köfte (bulgur shells filled with spiced meat, isot pepper-infused butter, house-made yogurt, garlic, sumac, parsley chimichurri and herbs oil), shrimp with tarhana-infused butter, and the garlic-spiced, dry-aged beef kebab that was Kwang's favorite at Sora. The tasting menu is $150 per person, not including beverages, tax or gratuity. The dinner cannot accommodate allergies or dietary restrictions. Reservations are available through @opentable.